Restaurant

Our restaurant prepares fine and innovative dishes along with traditional local and Tuscan specialties created with a modern twist.

The excellences of this area are represented in a menu that ranges from beef obtained from the best breeding farms to great fish, from the Garmugia, typical Lucca legumes soup, to the Necci, a chestnut flour dessert from the Garfagnana area.

All this is accompanied by Tuscan and Italian wines available in our rich wine list. A refined atmosphere and a romantic setting complete the picture making our restaurant the ideal place where to organize a reception.